Beefy Rice Casserole

Photo by: Lum3n

Hey, foodies! I'm super excited to share with you one of my favorite recipes for a cozy and delicious meal. It's a beef flavored white rice dish that is so easy to make and tastes amazing. You only need a few ingredients and an oven, and you'll have a hearty and satisfying dish that everyone will love.

Here's what you'll need:

- 1 stick of margarine

- 1 small onion

- 1 can beef consomme soup

- 1 can beef broth soup

- 2 cups uncooked white rice

- Salt and pepper to taste

And here's how to make it:

- Preheat your oven to 350 degrees F.

- Chop the onion and saute it in a skillet with the margarine over medium-high heat until soft and translucent, about 10 minutes.

- In a large mixing bowl, whisk together the beef consomme soup and the beef broth soup until well combined.

- Add the onion mixture, the rice, and some salt and pepper to the bowl and stir well.

- Transfer the mixture to a 9x13 inch baking dish and cover it with aluminum foil.

- Bake for 1 hour or until the rice is tender and fluffy.

- Enjoy!

This dish is perfect for a cold winter night or a busy weeknight when you don't have much time to cook. It's also great for leftovers, as it reheats well in the microwave. You can serve it with some salad or steamed veggies for a complete meal. Trust me, you'll want to make this again and again. It's so good!